As a Registered Dietitian with a Doctorate in Clinical Nutrition, I specialize in gut and digestive health, empowering clients to manage digestive disorders and cultivate a healthy gut microbiome while embracing food freedom. With prior experience in the clinical setting and a current full-time private practice, I offer tailored, evidence-based care via Telehealth to help clients reduce fear and anxiety around food choices, nourishing both their bodies and their confidence as they work through gastrointestinal conditions. My approach emphasizes gentle nutrition, lifestyle habits, and intuitive eating, making me a trusted partner for those seeking to improve digestive symptoms without jeopardizing their relationship with food. Passionate about staying at the forefront of digestive health research, I actively seek out continuing education, research opportunities, and collaborations with fellow professionals in the GI field. My mission is to bring clarity to complex nutrition topics and provide my clients with practical, sustainable strategies for lasting wellness.