Tasty and Healthy Live

Description:

This session will spotlight groundbreaking research and practical strategies for integrating dietary therapy into Crohn’s disease care. Recent evidence from a randomized controlled trial demonstrated that the Tasty & Healthy wholefood, anti-inflammatory diet is as effective as Exclusive Enteral Nutrition (EEN) in inducing remission in mild-to-moderate Crohn’s disease — while being significantly better tolerated and improving gut microbiome diversity. Join us to explore the science behind the diet, its framework, and real-world applications for clinicians, dietitians, and patients.

Learning objectives:  

At the end of this session, you will be able to: 

• Explain the clinical evidence supporting the Tasty & Healthy diet as an alternative to EEN for Crohn’s disease remission. 
• Describe the key components and principles of the whole food, anti-inflammatory diet framework. 
• Assess the impact of dietary interventions on gut microbiome diversity and patient tolerance. 
• Apply practical strategies for implementing the Tasty & Healthy approach in clinical and patient settings.